100% Chana Dal Besan

NAMMA CHAKKI from Aashirvaad brings specially ground Chana Dal Besan to your doorstep. 
For the freshest taste and texture, Aashirvaad Besan is made with chana dal harvested on Rajasthani farms and is sourced from Bikaner. Gram flour is high in carbohydrates, fibre, and protein. It mixes smoothly without lumps. 

• Made from 100% Bikaneri Chana Dal with no wheat blends or refined flour.
• Approx. 22.5g per 100g of protein content and dietary fibre 9.3g per 100g, which benefits from enjoying a balanced meal
• Lump-free mixing that delivers smooth batters for pakoras, chakli, laddoos, and more
• Boost metabolism and overall strength
• Passed through strict quality checks and mill-fresh grinding
• High in protein that helps maintain muscle mass
• Rich in fibre that boosts digestion
• Good source of iron, enhancing metabolism

• Protein-rich Curries: Use as the base to make gatte ki sabzi, kadhi pakoda, or besan-based gravies to boost fibre and protein.
• Sweet Preparations: Use Aashirvaad 100% Chana Dal Besan to make besan laddoo or barfi by roasting besan lightly in ghee, adding jaggery and shaping into treats.
• Baking & Fusion: Prepare dhoklas, khandvi, muffins, and cakes for a gluten-reduced twist to enjoy fusion tastes.
• Light Meals: Make besan cheelas by mixing besan with water/curd, veggies, and spices to cook gently in a pan.
• Storage Tips: Store it in an airtight jar once opened. Keep away from sunlight and use within the mentioned shelf life on the packet