Multigrain Atta
This product is only available in Delhi
Product Description
Aashirvaad’s Multigrain Atta is a blend of taste, texture, and nutrition. It is a mixture of wheat flour, soya, chana, oats, maize, and psyllium husk, and a great way to turn your regular eating into healthy eating
FAQs
What are the 5 grains in multigrain atta?
The 5 grains in multigrain atta are soya, chana, maize, oats, and psyllium husk. Each grain is selected to give additional benefit to your regular atta with higher fibre content.
Can we eat multigrain atta daily?
Yes, you can eat multigrain atta as a healthy choice, adding a variety of nutrients in your daily diet, aiding digestion, and overall wellness.
What are the 5 grains in multigrain atta?
The 5 grains in multigrain atta are soya, chana, maize, oats, and psyllium husk. Each grain is selected to give additional benefit to your regular atta with higher fibre content.
Does it taste different from regular wheat atta?
Yes, it has a nutty taste with the rich texture of the rotis than plain wheat flour, yielding a wholesome taste.