100% Khapli Atta
This product is only available in Delhi
Product Description
Aashirvaad 100% Khapli Atta is produced using the ancient Khapli wheat grain, also referred to as Emmer Wheat.
Benefits
- • Rich in Fibre: Aids digestion, thus it is gut-friendly.
- • Low Glycemic Index: Maintains the blood sugar level.
- • Nutrient-Rich: Offers proteins, vitamins and minerals you require to be healthy.
- • Easy to Digest: It is less glutenous, therefore, easy on the stomach as compared to conventional wheat.
- • Helps Maintain Heart Health: Cholesterol levels can be maintained, which is healthy for the heart.
How to Use
- • Excellent in preparing chapatis, rotis and parathas.
- • You can bake healthy breads, cakes, and cookies.
- • It can be used to prepare a lot of healthy snacks.
FAQs
What are the 5 grains in multigrain atta?
The 5 grains in multigrain atta are soya, chana, maize, oats, and psyllium husk. Each grain is selected to give additional benefit to your regular atta with higher fibre content.
Can we eat multigrain atta daily?
Yes, you can eat multigrain atta as a healthy choice, adding a variety of nutrients in your daily diet, aiding digestion, and overall wellness.
Is 5 Grain Multigrain Atta high in fibre?
Yes, it has high fibre and goodness of Vitamin B1 that support satiety and steady energy release. You can also add Aashirvaad Chana Dal Besan for extra protein to further boost satiety.
Does it taste different from regular wheat atta?
Yes, it has a nutty taste with the rich texture of the rotis than plain wheat flour, yielding a wholesome taste.