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100% Lokwan Atta

2 Kg

Discover the goodness of Aashirvaad 100% MP Lokwan premium quality Atta made from premium MP Lokwan wheat grains. 

  • ₹170
  • Regular price ₹220 ₹50 OFF

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100% Lokwan Atta - 2 Kg

Product Description

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Discover the goodness of Aashirvaad 100% MP Lokwan premium quality Atta, made from MP Lokwan wheat grains. The wheat grains are handpicked from across the regions of Madhya Pradesh.

Aashirvaad 100% MP Lokwan whole wheat flour is ground in a special way that makes it easier to roll out bigger and thinner chapatis. It is suitable for making puranpolis and plain rotis that are softer and fluffier to make your meals better.

Benefits

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  • List-icon • No blends or compromises, it is made from 100% Lokwan wheat.
  • List-icon • It ensures bigger and thinner chapatis with ease.
  • List-icon • Lokwan wheat grains are full of nutrients like protein, fibre, and minerals, making them a healthy meal.
  • List-icon • High in fibre content that aids in digestion and overall wellness
  • List-icon • A good source of protein that helps in maintaining muscle mass
  • List-icon • A good source of iron that supports energy levels

How to Use

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  • List-icon • Soft and fluffy rotis: Mix 1 cup of atta with water gradually to make a dough and let it rest for 10 minutes. Roll the dough out and cook it in a hot tawa until golden. Use ghee to make it even softer.
  • List-icon • Perfect puranpolis and parathas: The high gluten content of Aashirvaad 100% MP Lokwan premium quality Atta makes it easy to roll out flatbreads that are stuffed or layered. The dough stays flexible and easy to work with, so you can use it for aloo, paneer, or any filling that you like. Make tandoori rotis, wheat kulchas, or bhakris with a healthy taste and soft texture every day.
  • List-icon • Baking substitute: it is a healthy baking alternative that can be used in making cakes, muffins, or cookies, adding extra nutrition and fibre without even changing the taste.
  • List-icon • Savoury meals: You can make mathris, namakpaare, khakhras, and atta noodles with the gluten-rich dough base.
  • List-icon • Breakfast classic: When mixed with besan or any lentil flour, it can be used in making cheelas, theplas, and even atta dosas, adding to a nutty flavour and smoother texture.

FAQs

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Will rotis made from this atta remain soft even after some time?

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Yes, because of the higher gluten, Aashirvaad 100% MP Lokwan Atta makes the dough stringy and stretchy for the rotis to stay softer for a longer time. You can cover rotis with a cloth in a warm place after cooking as a bonus tip.
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How should I store this atta, and what is the shelf-life?

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You can store it in a cool, dry place away from sunlight in an airtight container. For the shelf-life, look on the package for the exact “use by” or “best before” date. It is recommended to use it within a month after opening the packet.
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What is MP Lokwan wheat?

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MP Lokwan wheat is cultivated in the regions across Madhya Pradesh, Southern Gujarat, Rajasthan and Maharashtra, which gives atta its name.
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Is Lokwan wheat good for health?

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Aashirvaad 100% MP Lokwan Atta has a higher fibre content that helps in supporting good heart health and lower bad cholesterol levels.

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